Korean BBQ Inspired

Chi’Lantro started in 2010 with a food truck and a vision to inspire the way people eat and think about Korean BBQ.



New Experiences Inspired By Old Memories

From our original truck to our newest South Shore location, our mission is to develop exceptional cuisine the fuses Korean and Mexican flavors. Prepared and delivered by passionate employees who treat our customers with the highest standards, we are proud of the fresh food we provide in our restaurants.



Chi’lantro In The Press

Austin Chefs Share Their Best 5-Ingredient Recipes You Can Easily Make at Home

We asked seven chefs to share their favorite super-simple, five-ingredient recipes -- including Chi’Lantro’s famous salsa -- that even lazy humans wouldn’t scoff at. We[...]

Popular Austin restaurant to be featured on ‘Shark Tank’

It’s unclear exactly what the upcoming episode featuring Chi’Lantro BBQ will entail for the local business, but the show features a panel of potential investors[...]

15 Craveable Fries in Austin

Traditionally a street food, [fries] have been elevated to new levels by a number of creative chefs, but at their essence, they are still indulgent comfort[...]


View All